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View our Food menu
View our Beverages menu
Restaurant Food Menu
Close-
Appetizers (Non-Vegetarian)
Close Close - Tandoori Murgh 200 Rs Preparation of International fame from Punjab. Chicken leg(whole)marinated with tandoori spices and grilled in the clay oven.
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Chicken Tikka 275 Rs
A timeless traditional preparation of succulent chicken cubes grilled to perfection in tandoor.
You may choose chicken tikka from amongst any of the following flavours: Classic( ginger and garlic), Malai(cream cheese), Hariyali(mint and coriander), Lahsuni(garlic) or Achari( pickling spices) - Chicken Tikka Platter 325 Rs Selection of tikkas comprising combination of Murgh Tikka, Hariyali Tikka and Malai Tikka flavours.
- FNG Contemporary Chicken Kebab Selection 400 Rs An eclectic mix of six chicken kebabs in unique flavours- Parmesan chops,Teriyaki tikkas and Five spice sheekh kebabs
- Tandoori Murgh Chops 300 Rs Chicken Thighs marinated in traditional tandoori style spices and slow cooked over charcoal embers
- Tandoori chicken sheekh Kebab 275 Rs Chicken mince blended with fresh herbs and skewered. Cooked over coal embers in our tandoor oven
- Chicken 65 275 Rs A mildly spiced batter coated fried chicken preparation originating from south India
- Fish Tikka- Dorade(325 Rs) /Red Snapper (450 Rs) Seasoned and well marinated chunks of fish grilled to perfection in our clay tandoor. Gentle flavours of carom seeds and saffron make it truly special.
- Tandoori Prawn Tikka 375 Rs Plump prawns marinated with traditional herbs and spices and grilled in tandoor.
- Prawns 65 375 Rs A mildly spiced batter coated prawn preparation from south of India
- FNG Tandoori Seafood Platter 625 Rs A premium selection of tandoori grilled prawns,red snapper and calamari
- Lamb Seekh Kebab 350 Rs Tender and delicious skewered rolls of minced lamb seasoned with fresh mint, cilantro, ginger and other traditional spices
- Lamb Boti Kebab 375 Rs Boti literally refers to a boneless piece of meat. In this classical preparation, succulent boneless cubes of lamb leg are marinated in traditional style and barbecued in a tandoor oven over hot charcoal embers.
- FNG Premium Tandoori Platter 650 Rs Chef's choice of starters comprising of lamb,chicken and seafood kebabs.Please check with your server for the selection of the day.
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Appetizers (Vegetarian)
Close Close - Bharwan Capsicum 240 Rs Bell peppers Stuffed with Cottage Cheese, Minced vegetables, nuts and seared on a Gridlle
- Tandoori Phool 240 Rs Cauliflower/Broccoli florets marinated with yogurt & homemade aromatic spice mix. Skewered and cooked in tandoor
- Beetroot and Cheese Tikki 240 Rs Simple, healthy and tasty beetroot patties with soft cheese and cracked black pepper
- Paneer 65 275 Rs South Indian style spiced batter coated fried cottage cheese
- Paneer Tikka 275 Rs Cubes of cottage cheese seasoned with traditional tandoori marinade and hot smoked in our clay oven. You amy choose paneer tikka from amongst any of the following flavours:Classic(ginger and garlic), Zaffrani( rich saffron), Hariyali(mint and coriander) and Achari(pickling spices).
- Moong Dal Ke Sheekh Kebab 240 Rs This tempting crispy kebab is created by blending split yellow lentils with cooked seasonal vegetables, traditional herbs and spices. The mix is then skewered and grilled in the clay Tandoor.
- Premium Vegetarian Platter 400 Rs Selection of starters comprising of paneer tikka, vegetable shami kebab and moong dal sheekh kebab.
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Main Course (Non Vegetarian)
Close Close - Home Style Chicken Curry 275 Rs This is an adaptation of chicken curry cooked in millions of homes across south Asia. Chicken cut on bone is simmered in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger .The aromas and flavours are simply a delight to the senses.
- Chicken Makhani- Old Delhi style 275 Rs This immensely popular preparation is of rich, velvety tomato gravy with morsels of tandoor cooked chicken
- Chicken Saagwala 275 Rs Chicken Malai Tikka tossed with mildly spiced & healthy spinach gravy
- Chicken Chettinad 275 Rs A fiery preparation of chicken on the bone from Chettinad region of Tamilnadu
- Chicken Shahi Lababdar 275 Rs This preparation is straight off the erstwhile royal kitchens. Char grilled chicken cubes are cooked in coarse tomato gravy with a hint of fresh cilantro. "Lababdar" literally means very soft, creamy and having a good mouth feel.
- FNG Chicken Korma Afghani 300 Rs Breast of chicken cooked in the tandoor and delicately blended with herbs in a "Mughlai style" cashew gravy flavoured with crushed cardamom pods.
- Lamb Roganjosh- Kashmiri 375 Rs A fine delicacy from Kashmir and perhaps one of the most popular preparations of our restaurant. Slow cooked lamb cubes steeped in a gravy of onions and yoghurt.
- Matka Gosht 425 Rs Succulent cubes of lamb simmered in an aromatic and rich creamy gravy.Enjoy this delectable preparation perfected by the connoisseurs of cooking,served in an earthen clay pot known as "matka"
- Lamb Sheekh Kolhapuri 400 Rs Freshly grilled lamb sheekh kebab is used to make this famous dish from Maharashtra. A house blend of highly aromatic spices and fresh coconut elevates this dish to sublime levels
- Lamb Vindaloo 375 Rs A regular curry house staple which is an Anglo Indian interpretation of what appears to be a classical Portuguese preparation. Lamb cubes are marinated in vinegar, sugar,fresh ginger, mild red chillies, spices and cooked with potato cubes. Great to eat with steamed rice or hot naan breads
- Fish Tikka Masala- Dorade(325 Rs)/ Red Snapper(450 Rs) Cubes of tandoor cooked fish tikka tossed in coarse gravy of onions, tomatoes and fresh herbs.
- Kadhai Style Fish- Dorade(325 Rs)/Red Snapper( 450 Rs) A very delicious & mouth watering sea food preparation in which Fish cubes are stir fried with a blend of Indian spices in a "kadhai" or wok
- Zaffrani Machli- Dorade(325 Rs)/ Red Snapper( 450 Rs) Delicate preparation of fish cooked in a blend of cream, hung yoghurt and rich cashew gravy scented with saffron
- Kadhai Style Prawns 375 Rs Prawns stir fried with a blend of Indian spices in a "kadhai" or wok
- Goan Prawn Curry 375 Rs A wonderful comfort meal of prawns cooked in coconut milk with mildly spiced gravy of turmeric, black pepper, vinegar and coconut.
- Prawns Masala 375 Rs Prawns are delicately simmered in thick gravy redolent with fresh ground spices and garnished with green cilantro. Great combination with hot tandoori breads and steamed rice.
- FNG Mixed Seafood Curry 450 Rs Wholesome and flavorful curry packed with jewels of the sea,this dish is a celebration of all things tropical. Prawns,fish and octopus come together!
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Main Course (Vegetarian)
Close Close - Paneer Makhni 275 Rs The immensely popular rich, velvety tomato gravy with morsels of cottage cheese cubes
- Paneer Zaffrani 275 Rs Delicate preparation of paneer cooked in a blend of cream, hung yoghurt and rich cashew gravy scented with saffron
- Paneer Lababdar 275 Rs Low fat cottage cheese cubes in an aromatic tomato gravy . "Lababdar" literally means very soft, creamy and having a good mouth feel.
- FNG Paneer Koftas in Spinach Sauce 275 Rs Cottage cheese dumplings cooked in a thick sauce of pureed spinach accentuated with cumin and garlic.A small "twist" to conventional Palak Paneer
- Mixed Vegetables Curry 230 Rs Diced fresh vegetables cooked in a thick onion & tangy tomato based curry
- Vegetables Korma 260 Rs Vegetable Korma is a fabulous combination of cubed fresh seasonal vegetables cooked in a mildly spiced rich creamy sauce
- Bhindi Masala 240 Rs Mildly spiced, classical preparation of lalo (lady finger) dry cooked with coarse onion
- Bhindi and Bamboo Shoots Curry 240 Rs A healthy south Indian style preparation of bamboo shoots and lalo( Okra) batons cooked in a mild curry base enhanced with coconut milk.
- Baby Corn and Broccoli Masala 240 Rs A unique combination of baby corns and broccoli along with bell peppers, onions and tomatoes in a Scrumptuous Gravy
- Baingan Bhurta 230 Rs A north Indian speciality of roasted and smoked aubergines, mashed and blended with chopped onions, tomatoes and fresh herbs
- Kadi Pakoda 260 Rs A popular dish made of gram flour and yoghurt gravy with vegetable fritters called "pakoras"
- Matar Mushroom 240 Rs Mushroom and green peas cooked in spicy onion tomato gravy enriched with cashew paste. Serves best with rotis, paratha or pulaos.
- Potatoes Cooked To Your Choice 225 Rs Cubes of potatoes cooked with herbs and your choice of ingredients from: cumin, spring onions, green peas or baby spinach
- Achari Arbi 240 Rs Arbi(Taro root) cooked in a thick curry base with dried mango powder , asafoetida and mustard seeds.
- Dhabewali Dal Fry 175 Rs Punjabi style dal fry is a common dish made throughout the homes and served in many restaurants and dhabas with their own variations. Our version is a mix of lentils cooked, tempered and finally smoked
- Dal Makhani 160 Rs A creamy preparation of Black lentils (whole urad dal), slow cooked overnight on tandoor and finished with aromatic tempering
- Dal Tadka 150 Rs Mildly spiced preparation of yellow lentils (moong dal), cooked and tempered with desi ghee, whole cumin and Kashmiri chillies
- Raita (Vegetables / Boondi/Cucumber) 100 Rs A yogurt based condiment which serves as an traditional accompanying sauce to most Indian food. Available for you to enjoy in two variants- blended with Cucumber/ chopped vegetables or deep fried gram flour pearls.
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Breads / Rice
Close Close - Classic Indian Tandoori Breads 60 Rs Whole wheat Roti/ Tandoori Laccha Paratha/Plain Naan/Buttered Naan
- Flavoured Breads 65 Rs Garlic Naan/Cheese Naan/Cheese&Chilli Naan/ Missi Roti/ Multi Grain Roti
- FNG Special Stuffed Kulchas 80 Rs Paneer/Tomato &Cheese/Potato/Cauliflower/Cheese&Olives
- FNG Chicken Tikka Biryani 325 Rs A delightful combination of succulent chicken tikkas and aromatic long grained basmati rice. Slow cooked together in a sealed pot to present you with a most amazing dining experience. Served with Dal & Raita.
- Flame n Grill Lamb Biryani 425 Rs Tender lamb cubes cooked in aromatic long grained basmati rice with saffron milk and traditional spices in a sealed pot. A delight for your senses.Served with dal and raita
- Flame and Grill Fish Biryani 450 Rs Cubes of marinated and grilled red snapper fish are cooked with basmati rice and traditional spices, Served with Dal and Raita
- Flame n Grill Prawn Biryani 475 Rs A very special one dish meal that makes for wonderful lunch or dinner. Plump marinated shrimps are cooked with basmati rice and traditional spices in a clay pot. Served with dal and raita
- Flame N Grill Paneer Tikka Matka Biryani 325 Rs An irresistible offering of deliciously perfect tandoori cottage cheese tikka and a melange of vegetables layered and cooked with aromatic long grained basmati rice in a clay pot. Served with dal & raita.
- Steamed Basmati Rice 120 Rs Steaming hot basmati rice
- Pulao Rice 150 Rs Steaming hot Basmati rice flavoured with cumin seeds or green peas
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Thali Menu
Close Close - Lamb Thali 425 Rs Lamb Curry served with a side vegetable, Dal, Salad, Pulao, Butter Naan, Papad & Dessert. Accompanied with Raita, Pickle & Chutneys.
- Chicken Thali 375 Rs Chicken Curry served with a side vegetable, Dal, Salad, Pulao, Butter Naan, Papad & Dessert. Accompanied with Raita, Pickle & Chutneys.
- Fish Thali 375 Rs Fish Curry served with a side vegetable, Dal, Salad, Pulao, Butter Naan, Papad & Dessert. Accompanied with Raita, Pickle & Chutneys.
- Prawns Thali 425 Rs Prawns Curry served with a side vegetable, Dal, Salad, Pulao, Butter Naan, Papad & Dessert. Accompanied with Raita , Pickle & Chutneys.
- Vegetarian Thali 375 Rs Paneer Curry served with a side vegetable, Dal, Salad, Pulao, Butter Naan, Papad & Dessert. Accompanied with Masala Chaas, Pickle & Chutneys.
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Desserts
Close Close - Ben &Jerry's Ice Cream 120 Rs Cups of imported ice cream in Cookie Dough/Nuts/Chocolate Fudge flavours
- Gulab Jamun 80 Rs Golden fried milk dumplings stewed in syrup
- Kesari Rasmalai 80 Rs Poached cottage cheese chops steeped in reduced milk flavoured with saffron strands
- Malai Kulfi 100 Rs Home-made ice cream made with creamy milk and chopped pistachio/almond nuts
- Gajar Ka Halwa 100 Rs Grated fresh carrots cooked with clarified butter in simmering reduced milk and cooked to fudge consistency.
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Indian Street Food
Close Close - Paani Poori ( Tuesday to Friday-1030 hrs to 1430 hrs) 75 Rs Popular street snack of round, hollow mini puris, fried crisp and filled with a mix of flavoured waters ("paani"), tamarind chutney, chaat masala, potato and chickpeas.
- Aloo Tikki- 2 Pieces (Tuesday to Friday-1030 hrs to 1430 hrs) 60 Rs Stuffed mildly spicy potato patties served with assortment of chutneys to recreate the best Indian street food experience
- Papdi Chaat (Tuesday to Friday-1030 hrs to 1430 hrs) 75 Rs Crispy fried dough discs tossed with a melange of fresh herbs, seasoned yoghurt, tamarind and mint chutneys
- Dahi Bhalla (Tuesday to Friday-1030 hrs to 1430 hrs) 60 Rs Soft lentil dumplings dunked in seasoned yoghurt and served topped with an assortment of flavourful chutneys
- Punjabi Samosas 2 Pieces (Tuesday to Friday-1030 hrs to 1430 hrs) 60 Rs Golden fried pastry cases stuffed with mildly curried potatoes and green peas.
- Aloo Tikki /Samosa Chat (Tuesday to Friday-1030 hrs to 1430 hrs) 75 Rs A piece of Aloo tikki / Samosa is flattened and served topped with chick pea curry, assorted chutneys and fresh herbs.
- Chole Bhatoore (Tuesday to Friday-1030 hrs to 1430 hrs) 150 Rs Fried leavened bread (2 Pieces)served with a chick pea curry, onion rings and hot pickle
- Indian Street Food Sampler (V) 225 Rs A platter comprising a selection of bhelpuri,paani puri,papdi-chat and cocktail samosas
- South Indian Street Food Sampler 225 Rs An interesting combination of fried idli chaat, mini masala dosas,paruppu vada and sundal salad
- Paani Puri Sampler(V) 175 Rs A kit of ten(10) crispy puris in a basket, along with a wide variety of fillings and flavoured waters presented for you at the table.Prepare them with your own hands and get set for a delightful explosion of flavours on your palate
- Masala Peanuts(V) 125 Rs Roasted peanuts tossed with chopped onions, tomatoes, chilies,fresh herbs and dry spices
- Tandoori Chicken Chaat 175 Rs A delicious cold starter made with boneless tandoori chicken shredded and spiced up with fresh Indian spices, herbs and chutneys.
- Lamb Pepper Fry 400 Rs A simple yet flavourful southern Indian style lamb fry with roasted spices, peppercorns and curry leaves.
- Crispy Calamari 270 Rs Calamari rings battered with seasoned chickpea floor and fried crisp. Served with lemonwedges and home made mint sauce.
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Light Meals / Snacks
Close Close - Hyderabadi Chicken Biryani- Lunch time offer. 200 Rs A serving of flavourful biryani cooked with chicken on the bone . Accompanied by a helping of raita sauce. You can combine each order with an aerated beverage for an extra 50 MUR only.
- FNG Tandoori Chicken- Lunch Time Offer 150 Rs Quarter chicken on the bone freshly grilled in the Tandoor. You can opt to combine each order with either a serving of chips or aerated drink for an extra 50 MUR only
- Kebab In Naan Bread ( Tuesday to Friday, 1030 hrs to 1430 hrs) 150 Rs Choice of Shredded Chicken Tikka or Lamb Boti Kebab wrapped in fresh Naan Bread with Onion Salad and Mint Chutney
- Frites (Tuesday to Friday,1030 hrs to 1430 hrs) 75 Rs Chips
- Mine/Riz Frit (Tuesday to Friday, 1030 hrs to 1430 hrs) 150 Rs Fried Noodles /Rice (Chicken,Eggs,Vegetables)
- Mine Bouille (Tuesday to Friday, 1030 hrs to 1430 hrs) 150 Rs Boiled Noodles (Chicken, Egg, Vegetables)
- Bol Renverse (Tuesday to Friday, 1030 hrs to 1430 hrs) 150 Rs Upside down bowl (Chicken, Egg, Vegetables)
- Paneer Alfredo Pasta (Tuesday to Friday, 1030 hrs to 1430 hrs) 150 Rs Penne pasta cooked with cottage cheese in creamy alfredo sauce
- Penne Arrabiata with Chicken Tikka (Tuesday to Friday, 1030 hrs to 1430 hrs) 150 Rs Penne Pasta cooked in Arrabiata Sauce with Tandoori Chicken Tikka
- Express Indian Vegetarain Thali (Tuesday to Friday, 1030 hrs to 1430 hrs) 160 Rs Vegetable preparation & Dal of the day, Salad & Pickles served with Steamed Rice & Plain Naan
- Express Indian Chicken Thali (Tuesday to Friday, 1030 hrs to 1430 hrs) 160 Rs Chicken preparation & Dal of the day, Salad & Pickles served with Steamed Rice & Plain Naan
- Express Indian Lamb Thali (Tuesday to Friday, 1030 hrs to 1430 hrs) 175 Rs Lamb preparation & Dal of the day, Salad & Pickles served with Steamed Rice & Plain Naan
- Express Indian Fish Thali (Tuesday to Friday, 1030 hrs to 1430 hrs) 160 Rs Fish preparation & Dal of the day, Salad & Pickles served with Steamed Rice & Plain Naan
- Chilli Chicken ( Indo Chinese style) 275 Rs An immensely popular preparation of boneless chicken cubes infused with fresh herbs.served in a light gravy spiked with green chillies bell peppers, onion and garlic
- Chilli Paneer(Indo Chinese Style) 275 Rs An immensely popular preparation of paneer cubes infused with fresh herbs.served in a light gravy spiked with green chillies bell peppers, onion and garlic
- Chilli Prawns(Indo Chinese Style) 375 Rs Prawns served in a light gravy spiked with green chillies, bell peppers, onion and garlic
- Gobi Manchurian( Indo Chinese Style) 260 Rs Cauliflower florets tossed in a ginger, cilantro and scallion sauce.
- Braised Paneer with Baby corn ( Indo Chinese Style) 275 Rs Paneer cubes cooked with button mushrooms,bamboo shoots and baby corn in garlic sauce.
- Fish in Balck Pepper/ Garlic Sauce ( Indo Chinese Style) 325 Rs Cubes of fish fillet cooked in your choice of black pepper or garlic sauce.
- Szechuan Chicken ( Indo Chinese Style) 275 Rs Kolkata's own version of Szechuan chicken, spiked with chillies and garlic.
- Garlic Fried Rice ( Indo Chinese Style) 175 Rs Stir fried with shredded vegetables and prepared to the desired heat level. For Chicken Option, an additional 75 Rs would be charged( 250 Rs)
Restaurant Beverages Menu
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Juices
Close Close - Orange/ Tropical 75 Rs Choice of orange / tropical or pineapple juice
- Lassi 90 Rs Refreshing yogurt smoothies. Available in Sweet/Salted / Masala/ Vanilla/ Strawberry and Mango flavours
- Fizzy Fruit Drinks 90 Rs Choice of Appletizer or Grapetizer
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Beer
Close Close - Phoenix Bottle/Can 100 Rs 330ml
- Budweiser Bottle 120 Rs 330ml
- Draft-Phoenix 100 Rs 330ml
- Phoenix Pitcher 1 Liter 260 Rs 1 litre of Phoenix Draft in a Pitcher
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International Selection
Close Close - Johnnie Walker Red Label 150 Rs 30ml
- Johnnie Walker Black Label 200 Rs 30ml
- J&B (Justerini & Brooks) 175 Rs 30ml
- Jack Daniel's 200 Rs 30ml
- Talisker/Cragganmore 225 Rs Single Malt Scotch Whisky
- Tanqueray/Bombay Sapphire Gin 175 Rs 30ml
- Absolut/Ciroc Vodka 175 Rs 30ml
- Campari 140 Rs 30ml
- Baileys/Drambuie/Malibu 140 Rs 30ml
- Tequila Camino Real 150 Rs 30ml
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Local Selection
Close Close - Captain Morgan Dark Rum 150 Rs 30ml
- Green Island Superior 100 Rs 30ml
- Smirnoff Premium Vodka 100 Rs 30ml
- Bacardi Black 100 Rs 30ml
- Bacardi White 100 Rs 30ml
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Wine
Close Close - Selection of Red, White, Rose Wine by Glass 275 Rs 150ml
- Selection of Red, White, Rose Wine by Bottle 1250 Rs
