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View our Food menu
View our Beverages menu
Restaurant Food Menu
Close-
Appetizers (Non-Vegetarian)
Close Close - Tandoori Murgh 200 Rs Preparation of International fame- Chicken leg(whole)marinated with tandoori spices and grilled in the Tandoor oven.
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Chicken Tikka 300 Rs
A traditional preparation of succulent chicken cubes grilled to perfection in tandoor.
You may choose from any of the following flavours: Classic( ginger and garlic), Malai(cream cheese), Hariyali(mint & coriander) or Achari( pickling spices) - Chicken Tikka Platter 325 Rs Selection of six(6) tikkas comprising a combination of two(2) pieces each of classic, hariyali and malai flavours.
- Chicken Sheekh Kebab 300 Rs Chicken mince grilled on a skewer in our tandoor with a blend of fresh herbs and seasonings.
- Tandoori Chicken Chops 335 Rs Chicken Thighs marinated in traditional tandoori style spices and slow cooked over charcoal embers
- Chicken 65 300 Rs A mildly spiced batter coated fried chicken preparation originating from south India
- Fish Tikka- Red Snapper(450 Rs) /Dorade (335 Rs) Seasoned and well marinated chunks of fish grilled to perfection in our clay tandoor. Gentle flavours of carom seeds and saffron make it truly special.
- Tandoori Prawns 425 Rs Plump prawns marinated with traditional herbs and spices and grilled in tandoor.
- Prawns 65 400 Rs A mildly spiced batter coated prawn preparation from south of India
- FNG Seafood Platter 650 Rs A premium selection of tandoori grilled prawns,red snapper and crispy calamari fried with southern Indian spices.
- Lamb Seekh Kebab 400 Rs Tender and delicious skewered rolls of minced lamb seasoned with fresh mint, cilantro, ginger and other traditional spices
- Lamb Boti Kebab 425 Rs Boti literally refers to a boneless piece of meat. In this classical preparation, succulent boneless cubes of lamb leg are marinated in traditional style and barbecued in a tandoor oven over hot charcoal embers.
- FNG Premium Tandoori Platter 690 Rs Chef's choice of starters comprising of lamb,chicken and seafood kebabs.Please check with your server for the selection of the day.
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Appetizers (Vegetarian)
Close Close - Vegetable Cutlets 235 Rs One of the most popular snack of minced vegetable medallions, fried crisp and served with green chutney.
- Bharwan Capsicum 275 Rs Bell peppers Stuffed with Cottage Cheese, Minced vegetables, nuts and seared on a Gridlle
- Tandoori Phool 275 Rs Cauliflower/Broccoli florets marinated with yogurt & homemade aromatic spice mix. Skewered and cooked in tandoor
- Beetroot and Cheese Tikki 275 Rs Simple, healthy and tasty beetroot patties with soft cheese and cracked black pepper
- Paneer 65 300 Rs South Indian style spiced batter coated fried cottage cheese
- Mushroom 65 295 Rs South Indian style batter coated and fried mushrooms
- Mixed Vegetables Salt N Pepper 285 Rs A mix of bite sized vegetables stir fried crisp and seasoned with pink salt and organic black pepper
- Paneer Tikka 300 Rs Cubes of cottage cheese seasoned with traditional tandoori marinade and hot smoked in our clay oven. You amy choose paneer tikka from amongst any of the following flavours:Classic(ginger and garlic), Zaffrani( rich saffron), Hariyali(mint and coriander) and Achari(pickling spices).
- Moong Dal Ke Sheekh Kebab 285 Rs This tempting crispy kebab is created by blending split yellow lentils with cooked seasonal vegetables, traditional herbs and spices. The mix is then skewered and grilled in the clay Tandoor.
- Premium Vegetarian Platter 450 Rs Selection of starters comprising of paneer tikka, vegetable shami kebab and moong dal sheekh kebab.
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Main Course (Non Vegetarian)
Close Close - Bombay Style Egg & Potato Curry(Anda Masala) 240 Rs A simple yet flavourful curry of eggs and potatoes cooked together with onions,tomatoes,whole spices and spice powders. Pairs very well as a side dish with hot rotis or steamed rice.
- Home Style Chicken Curry 300 Rs This is an adaptation of chicken curry cooked in millions of homes across south Asia. Chicken cut on bone is simmered in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger .The aromas and flavours are simply a delight to the senses.
- Chicken Makhani- Old Delhi style 325 Rs This immensely popular preparation is of rich, velvety tomato gravy with morsels of tandoor cooked chicken
- Chicken Saagwala 320 Rs Chicken Malai Tikka tossed with mildly spiced & healthy spinach gravy
- Chicken Chettinad 320 Rs A fiery preparation of chicken on the bone from Chettinad region of Tamilnadu
- Chicken Shahi Lababdar 325 Rs This preparation is straight off the erstwhile royal kitchens. Char grilled chicken cubes are cooked in coarse tomato gravy with a hint of fresh cilantro. "Lababdar" literally means very soft, creamy and having a good mouth feel.
- FNG Chicken Korma Afghani 325 Rs Breast of chicken cooked in the tandoor and delicately blended with herbs in a "Mughlai style" cashew gravy flavoured with crushed cardamom pods.
- Lamb Roganjosh- Kashmiri 425 Rs A fine delicacy from Kashmir and perhaps one of the most popular preparations of our restaurant. Slow cooked lamb cubes steeped in a gravy of onions and yoghurt.
- Matka Mutton Curry 460 Rs Succulent cubes of mutton simmered in a thick flavorful sauce made of minced lamb,browned onions,and aromatic spice blend.Enoy this delectable preparation perfected by the connoisseurs of cooking,served in an earthen clay pot known as "matka"
- Jaipuri Laal Maas 460 Rs A traditional meat curry which was a favourite among the royalties.This is a fiery Rajashthani meat preparation where in lamb cubes are cooked in a variety of masalas with a burst of red chillies
- Lamb Vindaloo 415 Rs A regular curry house staple which is an Anglo Indian interpretation of what appears to be a classical Portuguese preparation. Lamb cubes are marinated in vinegar, sugar,fresh ginger, mild red chillies, spices and cooked with potato cubes. Great to eat with steamed rice or hot naan breads
- Fish Tikka Masala- Red Snapper(450 Rs)/ Dorade(335 Rs) Cubes of tandoor cooked fish tikka tossed in coarse gravy of onions, tomatoes and fresh herbs.
- Kadhai Style Fish- Red Snapper(450 Rs)/Dorade( 335 Rs) A very delicious & mouth watering sea food preparation in which Fish cubes are stir fried with a blend of Indian spices in a "kadhai" or wok
- Zaffrani Machli- Red Snapper(450 Rs)/ Dorade( 335 Rs) Delicate preparation of fish cooked in a blend of cream, hung yoghurt and rich cashew gravy scented with saffron
- Fish Moilee- Red Snapper(450 Rs)/Dorade( 335 Rs) A very famous Kerala style fish stew which is rich with spice and flavour and has become a much loved international dish
- Kadhai Style Prawns 400 Rs Prawns stir fried with a blend of Indian spices in a "kadhai" or wok
- Prawn Moilee Curry 400 Rs A wonderful comfort meal of prawns cooked in coconut milk with mildly spiced gravy of turmeric, black pepper, and a tempering of curry leaves and mustard seeds.
- Prawns Masala 400 Rs Prawns are delicately simmered in thick gravy redolent with fresh ground spices and garnished with green cilantro. Great combination with hot tandoori breads and steamed rice.
- Goan Prawn Curry 400 Rs Prawns cooked in a flavourful gravy of turmeric infused coconut milk,vinegar, and ground spices
- Bengali style Prawn Curry 400 Rs Popularly known as "Kalia curry" among Bengalis, it is a spicy and rich dish of prawns prepared with garam masala and clarified butter.
- Squid Kali Mirch Masala 325 Rs A spicy stir-fried preparation of squid rings with onions,tamarind,curry leaves and freshly ground black pepper.
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Main Course (Vegetarian)
Close Close - Paneer Makhni 325 Rs The immensely popular rich, velvety tomato gravy with morsels of cottage cheese cubes
- Paneer Zaffrani 320 Rs Delicate preparation of paneer cooked in a blend of cream, hung yoghurt and rich cashew gravy scented with saffron
- Paneer Lababdar 325 Rs Low fat cottage cheese cubes in an aromatic tomato gravy . "Lababdar" literally means very soft, creamy and having a good mouth feel.
- Palak Paneer 325 Rs Cottage cheese dumplings cooked in a thick sauce of pureed spinach accentuated with cumin and garlic.
- Mixed Vegetables Curry 260 Rs Diced fresh vegetables cooked in a thick onion & tangy tomato based curry
- Vegetables Korma 275 Rs Vegetable Korma is a fabulous combination of cubed fresh seasonal vegetables cooked in a mildly spiced rich creamy sauce
- Bhindi Masala 285 Rs Mildly spiced, classical preparation of okra dry cooked with coarse gravy of onions and tomatoes.
- Bhindi and Bamboo Shoots Curry 285 Rs A healthy south Indian style preparation of bamboo shoots and lalo( Okra) batons cooked in a mild curry base enhanced with coconut milk.
- Baby Corn and Broccoli Masala 295 Rs A unique combination of baby corns and broccoli along with bell peppers, onions and tomatoes in a Scrumptuous Gravy
- Baingan ka Bhurta 260 Rs A north Indian speciality of roasted and smoked aubergines, mashed and blended with chopped onions, tomatoes and fresh herbs
- Kadi Pakoda 285 Rs A popular dish made of gram flour and yoghurt gravy with vegetable fritters called "pakoras"
- Matar Mushroom 275 Rs Mushroom and green peas cooked in spicy onion tomato gravy enriched with cashew paste. Serves best with rotis, paratha or pulaos.
- Aloo and Baingan ki Subzi ( Potato and Brinjal Curry) 260 Rs A simple and delicious vegan & gluten free preparation made using fresh aubergines and diced potatoes.
- Capsicum and Cauliflower Curry 285 Rs A curry of coloured bell peppers and cauliflower florets in a thick sauce prepared with a base of stir-fried onions and cashew nuts.
- Corn and Palak Masala 275 Rs Sweet corn and baby con cooked in a flavourful spinach gravy laced with garlic
- Potatoes Cooked To Your Choice 250 Rs Cubes of potatoes cooked with herbs and your choice of ingredients from: cumin, spring onions, green peas or baby spinach
- Achari Subzi 285 Rs Potatoes,carrots,cauliflower and green peas cooked in a thick curry base with dried mango powder , asafoetida and mustard seeds.
- Chana Masala 185 Rs Tender, flavourful chickpeas in a perfectly spiced curry.
- Dhabewali Dal Fry 200 Rs Punjabi style dal fry is a common dish made throughout the homes and served in many restaurants and dhabas with their own variations. Our version is a mix of lentils cooked, tempered and finally smoked
- Dal Makhani 175 Rs A creamy preparation of Black lentils (whole urad dal), slow cooked overnight on tandoor and finished with aromatic tempering
- Dal Tadka 165 Rs Mildly spiced preparation of yellow lentils (moong dal), cooked and tempered with desi ghee, whole cumin and Kashmiri chillies
- Raita (Vegetables / Boondi/Cucumber) 110 Rs A yogurt based condiment which serves as an traditional accompanying sauce to most Indian food. Available for you to enjoy in two variants- blended with Cucumber/ chopped vegetables or deep fried gram flour pearls.
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Breads / Rice
Close Close - Classic Indian Tandoori Breads 65 Rs Whole wheat Roti/ Tandoori Laccha Paratha/Plain Naan/Buttered Naan
- Flavoured Breads 75 Rs Garlic Naan/Cheese Naan/Cheese&Chilli Naan/ Missi Roti/ Multi Grain Roti
- FNG Special Stuffed Kulchas 90 Rs Paneer/Tomato &Cheese/Potato/Cauliflower/Cheese&Olives
- Flame n Grill Egg Biryani 275 Rs A simple yet flavourful preparation that makes for a filling meal. Two eggs cooked with basmati rice and traditional spices. Served with Dal and Raita
- Flame N Grill Chicken Tikka Biryani 335 Rs A delightful combination of succulent chicken tikkas and aromatic long grained basmati rice. Slow cooked together in a sealed pot to present you with a most amazing dining experience. Served with Dal & Raita.
- Flame N Grill Lamb Biryani 435 Rs Tender lamb cubes cooked in aromatic long grained basmati rice with saffron milk and traditional spices in a sealed pot. A delight for your senses.Served with dal and raita
- Flame N Grill Fish Biryani 435 Rs Cubes of marinated and grilled red snapper fish are cooked with basmati rice and traditional spices, Served with Dal and Raita
- Flame N Grill Prawns Biryani 435 Rs A very special one dish meal that makes for wonderful lunch or dinner. Plump marinated shrimps are cooked with basmati rice and traditional spices in a clay pot. Served with dal and raita
- Flame N Grill Paneer Tikka Biryani 335 Rs An irresistible offering of deliciously perfect tandoori cottage cheese tikka and a melange of vegetables layered and cooked with aromatic long grained basmati rice . Served with dal & raita.
- Flame N Grill Dal Khichdi 295 Rs Healthy preparation of hot Basmati rice and soft yellow moong lentils cooked together. Served with yoghurt,pickle and papads.
- Steamed Basmati Rice 125 Rs Steaming hot basmati rice
- Pulao Rice 160 Rs Steaming hot Basmati rice flavoured with cumin seeds or green peas
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Thali Menu
Close Close - Lamb Thali 445 Rs Lamb Curry served with a side vegetable, Dal, Salad, Pulao, Butter Naan, Papad & Dessert. Accompanied with Raita, Pickle & Chutneys.
- Chicken Thali 395 Rs Chicken Curry served with a side vegetable, Dal, Salad, Pulao, Butter Naan, Papad & Dessert. Accompanied with Raita, Pickle & Chutneys.
- Fish Thali 395 Rs Fish Curry served with a side vegetable, Dal, Salad, Pulao, Butter Naan, Papad & Dessert. Accompanied with Raita, Pickle & Chutneys.
- Prawns Thali 445 Rs Prawns Curry served with a side vegetable, Dal, Salad, Pulao, Butter Naan, Papad & Dessert. Accompanied with Raita , Pickle & Chutneys.
- Vegetarian Thali 395 Rs Paneer Curry served with a side vegetable, Dal, Salad, Pulao, Butter Naan, Papad & Dessert. Accompanied with Masala Chaas, Pickle & Chutneys.
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Desserts
Close Close - Ben &Jerry's Ice Cream 150 Rs Cups of imported ice cream in Cookie Dough and Chocolate Fudge flavours
- Gulab Jamun 100 Rs Golden fried milk dumplings stewed in syrup
- Kesari Rasmalai 120 Rs Poached cottage cheese chops steeped in reduced milk
- Malai Kulfi 140 Rs Home-made ice cream made with creamy milk and chopped almonds
- Gajar Ka Halwa 125 Rs Grated fresh carrots cooked with clarified butter in simmering reduced milk and cooked to fudge consistency.
- Chocolate Brownie 135 Rs Served with Vanilla Sauce
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Indian Street Food
Close Close - Paani Poori ( Monday to Friday-1100 hrs to 1430 hrs) 100 Rs Popular street snack of round, hollow mini puris, fried crisp and filled with a mix of flavoured waters ("paani"), tamarind chutney, chaat masala, potato and chickpeas.
- Aloo Tikki- 2 Pieces (Monday to Friday-1100 hrs to 1430 hrs) 70 Rs Stuffed mildly spicy potato patties served with assortment of chutneys to recreate the best Indian street food experience
- Papdi Chaat (Monday to Friday-1100 hrs to 1430 hrs) 90 Rs Crispy fried dough discs tossed with a melange of fresh herbs, seasoned yoghurt, tamarind and mint chutneys
- Dahi Bhalla (Monday to Friday-1100 hrs to 1430 hrs) 100 Rs Soft lentil dumplings dunked in seasoned yoghurt and served topped with an assortment of flavourful chutneys
- Punjabi Samosas 2 Pieces (Monday to Friday-1100 hrs to 1430 hrs) 70 Rs Golden fried pastry cases stuffed with mildly curried potatoes and green peas.
- Aloo Tikki /Samosa Chat (Monday to Friday-1100 hrs to 1430 hrs) 90 Rs A piece of Aloo tikki / Samosa is flattened and served topped with chick pea curry, assorted chutneys and fresh herbs.
- Chole Bhatoore (Monday to Friday-1100 hrs to 1430 hrs) 175 Rs Fried leavened bread (2 Pieces)served with a chick pea curry, onion rings and hot pickle
- Indian Street Food Sampler (V) 225 Rs A platter comprising a selection of bhelpuri,paani puri,papdi-chat and cocktail samosas
- Paani Puri Sampler(V) 200 Rs A kit of twelve(12) crispy puris in a basket, along with a wide variety of fillings and flavoured waters presented for you at the table.Prepare them with your own hands and get set for a delightful explosion of flavours on your palate
- Masala Peanuts(V) 160 Rs Roasted peanuts tossed with chopped onions, tomatoes, chilies,fresh herbs and dry spices
- Masala French Fries 160 Rs Crispy fries tossed with dry spicy seasoning
- Crispy Calamari 275 Rs Calamari rings battered with seasoned chickpea floor and fried crisp. Served with lemonwedges and home made mint sauce.
- Anda Bhurji (Spicy Scrambled Eggs) 160 Rs An egg dish that is very popular in north India.Served hot with a buttered naan bread.
- Chicken Cutlets 250 Rs Mildly spiced minced chicken medallions fried crisp and served with mint chutney.
- Sizzling Chicken Pepper Fry 350 Rs A very Flavourful south Indian style boneless chicken fry with roasted spices, peppercorns and curry leaves
- Sizzling Lamb Pepper Fry 425 Rs A simple yet flavourful southern Indian style lamb fry with roasted spices, peppercorns and curry leaves.
- Sizzling Prawns and Calamari 445 Rs A flavourful south Indian style prawn and calamari fry with roasted spices,peppercorns and curry leaves.
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Light Meals / Snacks
Close Close - Chicken Biryani- Monday to Friday, between 1100 hrs to 1430 hrs. HALF-175Rs / FULL-275Rs A Lunch time offer of flavourful biryani served in Half or Full portion with raita sauce.
- FNG Chicken or Fish Tikka - Monday to Friday, between 1100 hrs to 1430 hrs. 275 Rs Tandoor. Grilled Chicken or Fish tikka served with butter naan and a small salad.
- Kebab In Naan Bread ( Monday to Friday, 1100 hrs to 1430 hrs) 195 Rs Choice of Shredded Chicken Tikka or Paneer Tikka wrapped in fresh Naan Bread with Onion Salad and Mint Chutney
- Frites (Monday to Friday,1030 hrs to 1430 hrs) 80 Rs Chips
- Mine/Riz Frit (Monday to Friday, 1100 hrs to 1430 hrs) 185 Rs Fried Noodles /Rice (Chicken,Eggs,Vegetables)
- Bol Renverse (Monday to Friday, 1100 hrs to 1430 hrs) 185 Rs Upside down bowl (Chicken, Egg, Vegetables)
- Veg Alfredo Pasta (Monday to Friday, 1100 hrs to 1430 hrs) 195 Rs Penne pasta cooked with vegetables in creamy alfredo sauce
- Penne Arrabiata with Chicken Tikka (Monday to Friday, 1100 hrs to 1430 hrs) 195 Rs Penne Pasta cooked in Arrabiata Sauce with Tandoori Chicken Tikka
- Paneer Curry Thali (Monday to Friday, 1100 hrs to 1430 hrs) 200 Rs Vegetable or Paneer preparation & Dal of the day, Salad & Pickles served with Steamed Rice & Plain Naan
- Chicken Curry Thali (Monday to Friday, 1100 hrs to 1430 hrs) 200 Rs Chicken preparation & Dal of the day, Salad & Pickles served with Steamed Rice & Plain Naan
- Lamb Curry Thali (Monday to Friday, 1100 hrs to 1430 hrs) 240 Rs Lamb preparation & Dal of the day, Salad & Pickles served with Steamed Rice & Plain Naan
- Egg Curry (Monday to Friday, 1100 hrs to 1430 hrs) 150 Rs Egg Cury served with Steamed Rice or Buttered Naan
- Chilli Chicken ( Indo Chinese style) 325 Rs An immensely popular preparation of boneless chicken cubes infused with fresh herbs.served in a light gravy spiked with green chillies bell peppers, onion and garlic
- Chilli Paneer(Indo Chinese Style) 325 Rs An immensely popular preparation of paneer cubes infused with fresh herbs.served in a light gravy spiked with green chillies bell peppers, onion and garlic
- Chilli Prawns(Indo Chinese Style) 400 Rs Prawns served in a light gravy spiked with green chillies, bell peppers, onion and garlic
- Gobi Manchurian( Indo Chinese Style) 300 Rs Cauliflower florets tossed in a ginger, cilantro and scallion sauce.
- Fish in Black Pepper/ Garlic Sauce ( Indo Chinese Style) 325 Rs Cubes of fish fillet cooked in your choice of black pepper or garlic sauce.
- Szechuan Chicken ( Indo Chinese Style) 325 Rs Kolkata's own version of Szechuan chicken, spiked with chillies and garlic.
- Szechuan Prawns ( Indo Chinese Style) 390 Rs Kolkata's version of Szechuan Prawns, spiked with red chillies and garlic.
- Vegetable Manchow Soup(V) 200 Rs A popular vegetarain soup in Indo- Chinese cuisine topped with crispy fried noodles.
- Hot and Sour Soup- Chicken(225 Rs)/Prawns(275 Rs). Restaurant style hot and spicy soup prepared with a base of flavourful stock and available in Chicken and Prawns variants.
- Chicken 235 Rs Frenched chicken winglets, wherein the meat is cut loose from the bone and pushed down creating a "lollipop" appearance. Served crisp and hot with home-made Szechuan sauce.
- Steamed Momos- Chicken(220 Rs)/vegetable(220 Rs). Steamed dumplings filled with choice of mildly curried chicken or vegetables. Served with homemade fiery dip.
- Garlic Fried Rice/Noodles ( Indo Chinese Style) 225 Rs Stir fried with shredded vegetables and prepared to the desired heat level. For Chicken Option, an additional 75 Rs would be charged( 300 Rs)
Restaurant Beverages Menu
Close-
Juices
Close Close - Orange/ Tropical/Pineapple 80 Rs Choice of orange / tropical or pineapple juice
- Lassi 95 Rs Refreshing yogurt smoothies. Available in Sweet/Salted / Masala /Vanilla and Mango flavours
- Fizzy Fruit Drinks 100 Rs Choice of Appletizer or Grapetizer
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Beer
Close Close - Phoenix Bottle/Can 125 Rs 330ml
- Draft-Phoenix 140 Rs 330ml
- Manawa Craft Beer 150 Rs Draft Golden Ale- 330 Ml
- Phoenix Pitcher 1 Liter 400 Rs 1 litre of Phoenix Draft in a Pitcher
- Manawa Craft Beer- Pitcher 1liter 425 Rs 1000 Ml of Manawa Golden Ale
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International Selection
Close Close - Johnnie Walker Red Label 175 Rs 30ml
- Johnnie Walker Black Label 225 Rs 30ml
- J&B (Justerini & Brooks) 175 Rs 30ml
- Jack Daniel's 225 Rs 30ml
- Glenmorangie 300 Rs Single Malt Scotch Whisky
- The Glenlivet 300 Rs Single Malt Whisky
- Tanqueray/Bombay Sapphire Gin 200 Rs 30ml
- Absolut Vodka 200 Rs 30ml
- Campari 160 Rs 30ml
- Baileys/Malibu 175 Rs 30ml
- Tequila Olmeca Gold 175 Rs 30ml
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Local Selection
Close Close - Green Island Superior 135 Rs 30ml
- Smirnoff Premium Vodka 135 Rs 30ml
- Bacardi White 175 Rs 30ml
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Wine
Close Close - Selection of Red, White, Rose Wine by Glass 240 Rs 150ml
- Selection of Red, White, Rose Wine by Bottle 1175 Rs